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grape variety alicante

yeld per hectare 6.5 tonnes

harvesting period late august

fermentation tank stainless steel

fermentation temp. 12°C

duration of fermentation 20 days

ageing containers stainless steel

duration of ageing 5 months

toscana alicante i.g.t.

The colour is a precious old rose. Fresh, suave nose - governed by raspberry and cherry and accompanied by dog rose and hawthorn. A sweet, juicy entry with a good balance between the sweetness and acidity of the fruit. Delicate and fragrant as it progresses, with a perfect balance between all its components. More fruit in the finish, with delicate and fragrant sensations.

serving temp.: 15 – 16 degrees.

pairing: toasted bread and cured meats, fried fish, fish soups, crudités, spicy foods.

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